Chocolate truffle cake

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Submitted by admin on Sat, 11/19/2011 - 22:52
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Description

Type: 
Vegetarian
Category: 
Desserts
Cuisine: 

North Indian

Spicy Index: 
0
Aroma Index: 
2
Cooking Time: 
45 minutes

Ingredients

  • cake
    • 1.5 cups of flour
    • 1 cup milk
    • 1/2 cup cocoa
    • 3 eggs
    • 1 tbsp vanilla essence
    • a pinch of Baking soda
    • 1 tbsp Baking Powder
    • 1 cup icing sugar
    • 125 gms of butter
  • for the Icing:
    • Fresh cream 1 cup
    • 60 gms butter
    • 100 gms dark chocolate(melted)
    • sugar to taste

Preparation method

  • Mix Butter and powdered sugar together til itz creamy
  • Add eggs and vanilla essence
  • Sift Flour and cocoa and baking soda and baking powder together and blend them with sugar and butter batter
  • Add milk till it reached the consistency(u have to work it out a little bit )
  • Grease the mould and pour batter in
  • Preheat oven for 10 mins and bake till u can run a clean knife in(approx 30 mins)
  • Wait till it cools off to remove from mould
  • Whip all of the above @ under icing'  and pour over the cake!!
 
Allergy Advice
Contains the following allergic products: 
▪ Milk

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